We’re evolving! Mondelēz Foodservice is now Mondelēz Away From Home. New name, same great solutions.
Back to all recipes

Espresso Blended Ice made with OREO Cookie Pieces

Vanilla ice cream base blended with ice cubes, OREO Pieces and espresso to create a refreshing frozen beverage or dessert.

PinterestPinterest
PrintPrint

Ingredients

1 serving
  • 9 oz. ice cubes
  • 7 oz. vanilla ice cream base
  • 2 oz. brewed espresso, cooled
  • 1¼ oz. OREO Small Cookie Pieces
  • 1 Tbsp. whipped cream
  • 1 tsp. OREO Small Cookie Pieces
NUTRITION FACTS

Nutrition per serving

Calories690 Total fat37 gSaturated fat24 gTrans fat0 gCholesterol110 mgSodium330 mgCarbohydrate77 gDietary fiber1 gProtein11 gVitamin A70 %DVVitamin C0 %DVCalcium25 %DVIron8 %DV
DIRECTIONS

Combine first 4 ingredients in blender container; cover. Blend until smooth.

Pour into chilled tall glass. Garnish with whipped cream and additional OREO Pieces.

Need help with something?

Call 1 (855) 253-8846Contact Us

© Mondelēz International group